Blossom-Sesame Spice-Topping, organic

This mixture goes well with sweet as well as salty dishes.  Sweet with a slightly sour taste, made with lavender, marigold and cornflower blossoms together with sesame and sunflower seeds, it adds the finishing touch to desserts like compote or porridge.  It not only improves the flavour but also enhances the visual tastiness. Dishes with slightly sweet vegetables, like carrots, pumpkin or beetroot, get a more rounded taste.